All American Breakfast two cage-free organic eggs, choice of pepper bacon, black forest ham or house-recipe sage sausage, herbed potatoes & choice of toast 16.
Shakshuka tomato & bell pepper stew, cumin, onion, garlic, harissa, merguez sausage, two sunny side up eggs, served with crispy polenta cakes 18.25
Seasonal Hash artichoke hearts, radish, garlic scapes, rainbow chard, herbed potatoes, balsamic reduction & two soft- poached cage-free organic eggs 17.25
Italian Eggs Benedict prosciutto ham, poached cage-free organic eggs, toasted brioche, sliced tomato, tomato hollandaise, basil chiffonade & herbed potatoes 19.
Andaluca Lox smoked salmon, toasted bagel with cream cheese, tomato, capers & onions 19.50
Mediterranean Omelet chorizo sausage, mozzarella, onions, mushrooms, marinara sauce, basil chiffonade & herbed potatoes 17.50
Seasonal Omelet morels, asparagus, peas, shallots, Ladysmith farmer’s cheese & herbed potatoes 17.50
Frittata in the Green spinach, dandelion greens, kale, basil pesto, queso fresco & herbed potatoes 17.50
Diced Ham Scramble ham, spinach, mushrooms, swiss cheese, chives & herbed potatoes 16.
Almond Stuffed Brioche French Toast almond cream cheese, topped with fresh oranges, seasonal fruit, orange zest butter 15.50
Buttermilk Oatmeal Pancakes caramel butter, peach compote & toasted pecans 15.50
Ohana Waffle coconut waffle topped with coconut butter, toasted shredded coconut, caramelized pineapple, macadamia nuts & maple syrup on the side 15.
House-made Granola with Yogurt oats, bran, coconut, hazelnuts, cashew nuts, almonds & seasonal fruit 12.
Steel Cut Scottish Oats topped with fresh fruit, currants, fresh sliced bananas, brown sugar & milk on the side 13.
Continental Breakfast fresh juice or fruit cup with choice of toast, muffin, or croissant with coffee, tea or milk 13.
Egg Prepared Any Style One Egg 3.50 Two Eggs 7.
Herbed Potatoes 5.50
Sautéed Vegetables (mushrooms, kale, tomatoes, onions) 5.50
Toasted Bagel with Cream Cheese 5.50
Cold Cereal (cornflakes or raisin bran) 5.50
Buttered Toast or English Muffin 3.50
Pepper Bacon – 4 slices 6.50
Black Forest Ham – 2 slices 6.50
House-recipe Sage Sausage – 3 links 7.50
Large Buttery Croissant or Muffin served with butter on the side 4.50
Fresh Fruit Cup 6.
Side of Smoked Salmon 10.50
Latte, Cappuccino or Mocha 6. additional shot 1.50
Caffé Umbria Arco Etrusco Coffee 4.50
Caffé Umbria Mezzanotte Decaf 4.50
Barnes & Watson Loose Leaf Tea 4.50
Skim, 2% or Whole Milk 3.
Juices (tomato, cranberry, orange, grapefruit, apple) 5.50
Hot Chocolate 4.50
Soda (Coke, Diet Coke, Sprite) 7.
Pink Skinos Pink peppercorns, Absolute Peppar vodka, Skinos, lemon juice 11.
Tony’s Mimosa Sparkling Spanish Cava with fresh squeezed orange juice & topped with Grand Marnier 10.
Kir Royal Crème de Cassis & Sparkling Spanish Cava 10.
Infused Bloody Mary Classic Bloody Mary infused with sun dried tomatoes, fresh garlic, sage, thyme & rosemary with our spicy Bloody Mary mix. 11.
Tony’s House-Made Sangria Spanish Rioja made with oranges, lemons, limes, apples, pears, cinnamon, cardamom, Star anise & bay. Oh, don’t forget the peach & apple brandy! Savor it ~ 10.
Prices subject to change.