Gluten Free Breakfast

All American Breakfast two cage-free organic eggs, choice of pepper bacon, black forest ham or house-recipe sage sausage, served with herbed roasted potatoes  16.00

Shakshuka tomato & bell pepper stew, cumin, onion, garlic, harissa, merguez sausage, two cage-free organic sunny side up eggs, served with crispy parmesan polenta cakes  18.25

Seasonal Hash  roasted sunchokes, forage mushrooms, pearl onions, pine nuts, pea shoots, nettle crème fraiche, sumac, herbed roasted potatoes & two soft-poached cage-free organic eggs  17.50

Italian Eggs Benedict prosciutto ham, poached cage-free organic eggs, sliced tomato, tomato hollandaise, basil chiffonade on toasted gluten free bread & herbed roasted potatoes 19.00

Mediterranean Omelet chorizo sausage, mozzarella, onions, mushrooms, marinara sauce, basil chiffonade & herbed roasted potatoes 17.50

Seasonal Omelet  peas, asparagus, dandelion greens, shallots, preserved lemon, Ladysmith farmer’s cheese & herbed potatoes   17.50

Moroccan Lentil Frittata    ras el hanout-spiced lentils, broccolini, dandelion greens, harissa, Ladysmith farmer’s cheese, chives & herbed roasted potatoes   17.50

Diced Ham Scramble   ham, mushrooms, swiss cheese, spinach, chives & herbed roasted potatoes   16.00


One egg prepared any style  3.50

Two eggs prepared any style  7.00

Herbed Roasted Potatoes  5.50

Sautéed Vegetables (kale, mushrooms, tomatoes, onions)  5.50

Pepper Bacon – 4 slices  6.50

Black Forest Ham – 2 slices  6.50

House-Recipe Sage Sausage – 3 links  7.50

Side of Smoked Salmon  10.50

Fresh Fruit Cup  6.00 


Latté, Cappuccino, Mocha  6.00

Additional shot – 1.50

Caffé Umbria Arco Etrusco Coffee  4.50

Caffé Umbria Mezzanotte Decaf  4.50

Skim, 2%, or whole milk  3.00

Juices (tomato, cranberry, orange, grapefruit & apple)  5.50

Hot Chocolate  4.50

Barnes and Watson Loose Leaf Tea  4.50

Soda (Coke, Diet Coke, Sprite)  5.00

~Breakfast Cocktails~

Tony’s House-Made Sangria   Spanish Rioja made with oranges, lemons, limes, apples, pears, cinnamon, cardamom, Star anise & bay. Oh, don’t forget the peach & apple brandy!  10.00                                        

Infused Bloody Mary    Classic Bloody Mary infused with sun-dried tomatoes, fresh garlic, basil, thyme & rosemary with our spicy Bloody Mary mix  11.00

Iced Spanish Coffee    Tia Maria Brandy, espresso, coffee & cream 11.50

Tony’s Mimosa  Sparkling Spanish Cava with fresh squeezed orange juice & topped with Grand Marnier 10.00

Hibiscus Mimosa   Sparkling Spanish Cava, fresh squeezed orange juice & hibiscus puree    10.00

Kir Royal  Crème de Cassis & Sparkling Spanish Cava  10.00 

Seasonal Berry Mimosa     Berry puree & Sparkling Spanish Cava   10.00

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