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Gluten Free Breakfast

All American Breakfast two cage-free organic eggs, choice of pepper bacon, black forest ham or house-recipe sage sausage, served with herbed roasted potatoes  16.00

Shakshuka tomato & bell pepper stew, cumin, onion, garlic, harissa, merguez sausage, two cage-free organic sunny side up eggs, served with crispy parmesan polenta cakes  18.25

Seasonal Hash  roasted parsnip, rutabaga & beet, radicchio, toasted pecans, herbed roasted potatoes, harissa crème fraiche & two soft-poached cage-free organic eggs  17.50

Italian Eggs Benedict prosciutto cotto, poached cage-free organic eggs, sliced tomato, tomato hollandaise, basil chiffonade on toasted gluten free bread & herbed roasted potatoes 19.00

Mediterranean Omelet chorizo sausage, mozzarella, onions, mushrooms, marinara sauce, basil chiffonade & herbed roasted potatoes 17.50

Seasonal Omelet  roasted herbed butternut squash, chanterelle mushrooms, toasted pine nuts, goat cheese & herbed roasted potatoes   17.50

Moroccan Lentil Frittata   ras el hanout-spiced lentils, broccolini, season greens, harissa, Ladysmith farmer’s cheese, chives & herbed roasted potatoes  17.50

Diced Ham Scramble   ham, mushrooms, swiss cheese, spinach, chives & herbed roasted potatoes   16.00

Sides

One egg prepared any style  3.50

Two eggs prepared any style  7.00

Herbed Roasted Potatoes  5.50

Sautéed Vegetables (kale, mushrooms, tomatoes, onions)  5.50

Pepper Bacon – 4 slices  6.50

Black Forest Ham – 2 slices  6.50

House-Recipe Sage Sausage – 3 links  7.50

Side of Smoked Salmon  10.50

Fresh Fruit Cup  6.00 

Beverages

Latté, Cappuccino, Mocha  6.00

Additional shot – 1.50

Caffé Umbria Arco Etrusco Coffee  4.50

Caffé Umbria Mezzanotte Decaf  4.50

Skim, 2%, or whole milk  3.00

Juices (tomato, cranberry, orange, grapefruit & apple)  5.50

Hot Chocolate  4.50

Barnes and Watson Loose Leaf Tea  4.50

Soda (Coke, Diet Coke, Sprite)  5.00

~Breakfast Cocktails~

Tony’s House-Made Sangria   Spanish Rioja made with oranges, lemons, limes, apples, pears, cinnamon, cardamom, Star anise & bay. Oh, don’t forget the peach & apple brandy!  10.00                                        

Infused Bloody Mary    Classic Bloody Mary infused with sun-dried tomatoes, fresh garlic, basil, thyme & rosemary with our spicy Bloody Mary mix  11.00

Iced Spanish Coffee    Tia Maria Brandy, espresso, coffee & cream 11.50

Tony’s Mimosa  Sparkling Spanish Cava with fresh squeezed orange juice & topped with Grand Marnier 10.00

Hibiscus Mimosa   Sparkling Spanish Cava, fresh squeezed orange juice & hibiscus puree    10.00

Kir Royal  Crème de Cassis & Sparkling Spanish Cava  10.00 

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