Archive for 2020

October 29, 2020

Seattle Restaurant Week

A celebration of food featuring 165 of Seattle’s finest restaurants offering three-course dinner menus for only $35. At Andaluca that translates into a starter (soup or salad), your choice of entreé and dessert from our prix fixe menu. October 25 – November 21 Tuesdays-Thursdays Three course dinner for $35 per person plus tax & gratuity Click here to see our menu

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