Archive for 2018
Join us on Thursday, November 22nd for Thanksgiving Dinner, served from 3:00pm – 7:30pm. Chef Tiffany has prepared a delightful holiday menu that will you be thankful for! Click here to view the menu. We look forward to seeing you!
Join us during Seattle Restaurant Week October 23rd – November 8th Tuesdays – Thursdays Three Course Dinner for $33 per person plus tax & gratuity The menu (Choice of One) Starter Pear Salad Turkish Chicken Kebab Soup de Jour Entrées Pan Roasted Halibut Vadouvan Risotto Grilled Lamb Chop Dessert Liquid Chocolate Cake Lemon Mascarpone Panna Cotta Choice of Gelato or Sorbetto ¡Salud!
Join us on Friday, April 20th at 6:30pm for an extraordinary event as we pair a six course dinner with Patton Valley Winery. more
We are proud to have Chef Tiffany participating in the only national event which exclusively showcases the trendsetting Women of the Culinary and Wine arena in the Northwest. Join Chef Tiffany on February 11 from 1:00pm to 5:00pm at the elegant Columbia Tower Club for the ultimate epicurean extravaganza. Click here for more information.