Gluten Free Breakfast
All American Breakfast two cage-free organic eggs, choice of pepper bacon, black forest ham or house-recipe sage sausage, herbed potatoes 16.
Shakshuka tomato & bell pepper stew, onion, garlic, harissa, merguez sausage, two sunny side up eggs, served with crispy polenta cakes 18.25
Seasonal Hash roasted winter root vegetables, chicory, toasted pine nuts, balsamic reduction, herbed potatoes & two poached cage-free organic eggs topped with crispy sage 17.25
Italian Eggs Benedict prosciutto ham, poached cage-free organic eggs, sliced tomato, tomato hollandaise, basil chiffonade & herbed potatoes 19.
Mediterranean Omelet chorizo sausage, mozzarella, onions, mushrooms, marinara sauce, basil chiffonade 17.50
Seasonal Omelet roasted delicata squash, brussels sprouts, sunflower seeds, finished with preserved lemon, olives, marjoram, pecorino romano cheese & herbed potatoes 17.50
Frittata in the Green spinach, dandelion greens, kale, basil pesto, queso fresco & herbed potatoes 17.50
Diced Ham Scramble ham, mushrooms, swiss cheese, spinach, chives & herbed potatoes 16.
One egg prepared any style 3.50
Two eggs prepared any style 7.
Herbed Potatoes 5.50
Sautéed Vegetables (kale, mushrooms, tomatoes, onions) 5.50
Pepper Bacon – 4 slices 6.50
Black Forest Ham – 2 slices 6.50
House-Recipe Sage Sausage – 3 links 7.50
Side of Smoked Salmon 10.50
Fresh Fruit Cup 6.
Latté, Cappuccino, Mocha 6.
Additional shot – 1.50
Caffé Umbria Arco Etrusco Coffee 4.50
Caffé Umbria Mezzanotte Decaf 4.50
Skim, 2%, or whole milk 3.
Juices (tomato, cranberry, orange, grapefruit & apple) 5.50
Hot Chocolate 4.50
Barnes and Watson Loose Leaf Tea 4.50
Soda (Coke, Diet Coke, Sprite) 4.
Kir Royal Crème de Cassis & Sparkling Spanish cava 10.
Tony’s Mimosa Sparkling Spanish cava with fresh squeezed orange juice & topped with Grand Marnier 10.
Infused Bloody Mary Classic Bloody Mary infused with sun dried tomatoes, fresh garlic, basil, thyme & rosemary with our spicy Bloody Mary mix 11.
Tony’s House-Made Sangria Spanish Rioja made with oranges, lemons, limes, apples, pears, cinnamon, cardamom, Star anise & bay. Oh, don’t forget the peach & apple brandy! 10.